Interrogation by cookie

[sunflower]

I don't want my cookies to get wet.....


lb13

Don't worry, no cookies are going to get wet...

And after yesterday's cleaning spree, even if I wanted to make cookies, I don't have at least 50% of the necessary ingredients. Grocery shopping is on today's agenda.

Yep, mine too. My Pepsi is lonely in the icebox....

lb13

I'm down to one egg, a brita full of water, about a spoonful of almond butter, about 1/4 container of organic rice mik...and about 75 condiments. And I'm suddenly starving.

[littlebeast13]

I don't want my cookies to get wet.....


lb13

Don't worry, no cookies are going to get wet...

And after yesterday's cleaning spree, even if I wanted to make cookies, I don't have at least 50% of the necessary ingredients. Grocery shopping is on today's agenda.

Don't forget the Chips Ahoy.

Those are only for lunch at work..... I would never take Hooligan's cookies to such a low class establishment as Mecca.....

lb13

[littlebeast13]

Don't worry, no cookies are going to get wet...

And after yesterday's cleaning spree, even if I wanted to make cookies, I don't have at least 50% of the necessary ingredients. Grocery shopping is on today's agenda.

Yep, mine too. My Pepsi is lonely in the icebox....

lb13

I'm down to one egg, a brita full of water, about a spoonful of almond butter, about 1/4 container of organic rice mik...and about 75 condiments. And I'm suddenly starving.

So you're gonna have a hard boiled egg with ketchup for lunch?

lb13

[sunflower]

Yep, mine too. My Pepsi is lonely in the icebox....

lb13

I'm down to one egg, a brita full of water, about a spoonful of almond butter, about 1/4 container of organic rice mik...and about 75 condiments. And I'm suddenly starving.

So you're gonna have a hard boiled egg with ketchup for lunch?

lb13

No, I'm going to go out and get someting...

[silvercamaro]

You have everything you need for a one-egg almond butter omelet, with condiments on the side.

[littlebeast13]

I'm down to one egg, a brita full of water, about a spoonful of almond butter, about 1/4 container of organic rice mik...and about 75 condiments. And I'm suddenly starving.

So you're gonna have a hard boiled egg with ketchup for lunch?

lb13

No, I'm going to go out and get someting...

More condiments?

lb13

[tlynn78]

You have everything you need for a one-egg almond butter omelet, with condiments on the side

.


I'm beginning to see the source of Sliver and Annie's svelte physiques...


t.

[sunflower]

You have everything you need for a one-egg almond butter omelet, with condiments on the side.

Mmmmmmmm sounds so good!!! I don't know how I've contained myself all morning without making that!

[silvercamaro]

You have everything you need for a one-egg almond butter omelet, with condiments on the side

.


I'm beginning to see the source of Sliver and Annie's svelte physiques...


t.

In the early days of the Food Network, they had a cooking game show called (I think) "Ready, Set, Cook." Contestants were given a limited number of ingredients that didn't necessarily seem to go together and a certain amount of time to make a dish from them. I always liked that show, and it taught me that I probably could make a meal from whatever was available. Since I don't like running to the grocery store all the time, that has become a convenient skill.

[tlynn78]

Since I don't like running to the grocery store all the time, that has become a convenient skill.

It's a skill I need to work on - I'm at the store probably 6 times a week, and twice in a day in not uncommon. I have organizational issues...


t.

[ulysses5019]

Since I don't like running to the grocery store all the time, that has become a convenient skill.

It's a skill I need to work on - I'm at the store probably 6 times a week, and twice in a day in not uncommon. I have organizational issues...


t.

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well.

[tlynn78]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

[Bob Juch]

I would never, ever give my cookies to a terrorist. Just a rule I have...

But you'd give your peanut butter to ES........?

lb13

Yes, I have special peanut butter just for ES. He can't have my Jif that is full of peanutty goodness though.

Is that the stuff that was suposed to be recalled?

[sunflower]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

I could too, but eww I would not be eating it.

I love almond butter. I still use peanut butter on bread, because almond butter doesn't spread well, but I love to eat it on apples. So good.

I act on whim...which usually results in take out rather than cooking...which at some point (like today) leads to a barren refrigerator. I do have stuff in the cabinets, just not that much and nothing complete. Pasta without sauce...tuna without bread...etc.

[littlebeast13]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

I could too, but eww I would not be eating it.

I love almond butter. I still use peanut butter on bread, because almond butter doesn't spread well, but I love to eat it on apples. So good.

I act on whim...which usually results in take out rather than cooking...which at some point (like today) leads to a barren refrigerator. I do have stuff in the cabinets, just not that much and nothing complete. Pasta without sauce...tuna without bread...etc.

Ooooh, I could eat raw spaghetti all day long.... in fact, I just bought big box of it to munch on while I'm at the computer.....

lb13

[christie1111]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

I could too, but eww I would not be eating it.

I love almond butter. I still use peanut butter on bread, because almond butter doesn't spread well, but I love to eat it on apples. So good.

I act on whim...which usually results in take out rather than cooking...which at some point (like today) leads to a barren refrigerator. I do have stuff in the cabinets, just not that much and nothing complete. Pasta without sauce...tuna without bread...etc.

Buy some Spam.

Solves all kinds of menu dilemnas.

[christie1111]

You have everything you need for a one-egg almond butter omelet, with condiments on the side

.


I'm beginning to see the source of Sliver and Annie's svelte physiques...


t.

In the early days of the Food Network, they had a cooking game show called (I think) "Ready, Set, Cook." Contestants were given a limited number of ingredients that didn't necessarily seem to go together and a certain amount of time to make a dish from them. I always liked that show, and it taught me that I probably could make a meal from whatever was available. Since I don't like running to the grocery store all the time, that has become a convenient skill.

That was a fun show, Sissy Biggers, or something like that.

I would always try to think of a better dish than they came up with.

[ulysses5019]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

Mmmmmm...pepper bacon. With almond butter...and condiments on the side.

[sunflower]

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

I could too, but eww I would not be eating it.

I love almond butter. I still use peanut butter on bread, because almond butter doesn't spread well, but I love to eat it on apples. So good.

I act on whim...which usually results in take out rather than cooking...which at some point (like today) leads to a barren refrigerator. I do have stuff in the cabinets, just not that much and nothing complete. Pasta without sauce...tuna without bread...etc.

Buy some Spam.

Solves all kinds of menu dilemnas.

I'm not sure, but it's quite possible that I would eat uly's cockroach on a stick before I'd eat spam...

[sunflower]

Seems like you need to learn how to cook the one-egg almond butter omelet, with condiments on the side. And develop a taste for it as well

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

Mmmmmm...pepper bacon. With almond butter...and condiments on the side.

I do love pepper bacon...I can't find any that's good to buy around here, only in restaurants...

[littlebeast13]

I would never, ever give my cookies to a terrorist. Just a rule I have...

But you'd give your peanut butter to ES........?

lb13

Yes, I have special peanut butter just for ES. He can't have my Jif that is full of peanutty goodness though.

Poor ES.... he just can't get any Hooligan love.....

lb13

[MarleysGh0st]

But you'd give your peanut butter to ES........?

lb13

Yes, I have special peanut butter just for ES. He can't have my Jif that is full of peanutty goodness though.

Poor ES.... he just can't get any Hooligan love.....

lb13

Found it!

[Bob Juch]

Oh, I could cook it. A taste for it, however, I think not. I don't buy or eat almond butter, anyway. I need to prepare menus and then stick to them, instead of acting on whatever whim strikes me on my way home from work, necessitating a stop at the store for ingredients for a chicken pizza or pepper steak....mmmm. pepper steak...


t.

I could too, but eww I would not be eating it.

I love almond butter. I still use peanut butter on bread, because almond butter doesn't spread well, but I love to eat it on apples. So good.

I act on whim...which usually results in take out rather than cooking...which at some point (like today) leads to a barren refrigerator. I do have stuff in the cabinets, just not that much and nothing complete. Pasta without sauce...tuna without bread...etc.

Buy some Spam.

Solves all kinds of menu dilemnas.

I get about 500 pieces a day. Want me to share?